Pasta e Ceci (Italian Pasta & Chickpeas) – Connoisseurus Veg

This easy pasta e ceci cooks up in one pot in about 45 minutes and is bursting with juicy tomatoes, hearty chickpeas and tender pasta in light tomato broth!

Source: Pasta e Ceci (Italian Pasta & Chickpeas) – Connoisseurus Veg

Tofu Lasagna [Vegan, Gluten-Free] – One Green Planet

This lasagna is not only vegan, but gluten free and low fat and just generally smug about how nutritious it is. Instead of ricotta cheese it has a tofu and cauliflower blend, and instead of noodles it has strips of eggplant and zucchini. After writing that I realize that to many people those substitutions probably sound sort of awful, but you’re just going to have to take my word for it that this actually does taste like a nice hearty lasagna. Or make the recipe and report back that I’m crazy, whichever you prefer.

Source: Tofu Lasagna [Vegan, Gluten-Free] – One Green Planet