Moist, tender, and perfectly sweet! These vegan banana muffins are super easy to whip up and perfect for an indulgent breakfast or light dessert.
Source: Vegan Banana Chocolate Chip Muffins – Connoisseurus Veg
The perfect addition to a piping hot bowl of Red Lentil Chili is lightly sweetened whole grain corn muffins. Easier to serve and eat than cornbread, these tasty vegan muffins were built to please a crowd.
Source: Whole Grain Corn Muffins | Forks Over Knives
These little cranberry orange vegan pumpkin muffins are moist and delicious, not too sweet & reminiscent of the cranberry orange bread my Mom used to make.
Source: Cranberry Orange Vegan Pumpkin Muffins Recipe
These vegan chocolate chip pumpkin muffins are great for a crowd and so delicious. Pumpkin puree and mashed banana add enough natural sweetness that you only need a little bit of added sweetener (maple syrup) and vegan chocolate chips to make a truly decadent-tasting muffin. These are a guaranteed crowd-pleaser.
Source: Chocolate Chip Pumpkin Muffins | Forks Over Knives
Berries, bananas, and a big dose of vanilla (from both vanilla almond milk and vanilla extract) make these easy vegan muffins extra-luscious, but aquafaba is the real star of the recipe.
Source: Blueberry-Raspberry Aquafaba Muffins