Lose the oil and saute’ veggies in water or broth.
Here’s a vegan take on a southern classic. This brown rice jambalaya gets a Tex-Mex-inspired flavor from an assortment of spices, including paprika, cayenne and cumin. Black-eye peas and collard greens add both texture and nutrients to the dish that makes for a filling and dinner. Maybe best of all, this recipe serves six, which
Source: Meatless Brown Rice Jambalaya – Meatless Monday
From all over the world, Asia to the Middle East to South America, these 15 recipes are yummy and provide the perfect spice that really put a meal over the top.
Source: 15 Hot and Spicy International Recipes Made Vegan – One Green Planet
This vegan jambalaya recipe is super easy to make with basic pantry staples. Tomato-y rice flavoured with loads of herbs and spices and bulked up with celery, peppers and a selection of mixed beans make a hearty, warming and filling quick weeknight lunch or dinner.
Source: This vegan jambalaya recipe is super easy to make with basic pantry staples. Tom… – Trupsy
Cajun Tofu With Olive Oil, Soy Sauce, Pure Maple Syrup, Cajun Seasoning, Extra Firm Tofu
Source: Cajun Tofu Recipe | Yummly
Southern flair meets stuffed squash in this delicious recipe.
Source: Jambalaya Stuffed Spaghetti Squash [Vegan]
Smoky Vegan Sloppy Joes with Cajun Spices. Easy Red Lentil Carrot Zucchini Sloppy mix for sandwiches, wraps. Vegan Nut-free Recipe. Soy free Gluten-free option
Source: Cajun Spiced Smoky Vegan Sloppy Joes – Sloppy Lentils – Vegan Richa
This homemade Cajun seasoning tastes like you’re down in New Orleans. It has the perfect amount of salt, smoke, and spice and is a great rub to put on vegetables before throwing them on the grill.
Source: Homemade Cajun Seasoning [Vegan, Gluten-Free]