The roasted cauliflower bites are packed with spices and aromatics that will leave you wanting more after every bite. Plus, the garnish of pomegranate seed, tahini, and pine nuts makes this dish perfect for your social media feeds.
Source: Cauliflower Shawarma With Pomegranate, Tahini, and Pine Nuts [Vegan, Gluten-Free] – One Green Planet
According to our friends at the Meatless Monday movement in Kuwait, this dish of red lentils, rice, and aromatic herbs and spices, called Moadas, provided sustenance to the Kuwaiti people in days past. Dried lime can be found in Middle Eastern markets or specialty online retailers and lends a complex acidity to the
Source: Red Lentil Rice – Meatless Monday
Sweet potato is a fantastic ingredient, especially when you’re in the mood for something comforting and hearty. In these nourishing sweet potato falafel, mashed sweet potato is combined with spelt …
Source: Sesame Encrusted Sweet Potato Spelt Falafel [Vegan]
Briam is easy to make, inexpensive, and a very healthy yet delicious dish for you to try. Serve it with some grilled seitan or tofu and your summer BBQ is all set.
Source: Briam: Greek Oven-Baked Roasted, Herbed Vegetables [Vegan, Grain-Free]
If you’re having a cozy, warm night in, this mini Moroccan galettes are sure to pack a punch of flavor.
Source: Moroccan Eggplant Mini Galettes With Chickpeas and Harissa [Vegan, Gluten-Free]
One day I made falafel for a few friends and realized right before the first guest arrived that I had forgotten to buy pita bread. One of my guests said that she often serves falafel in corn tortillas, either with… Read more
Source: Falafel Tacos – Plant-Based Vegan Recipe
Dip is always a good idea, why not make it nutrient-dense tzatziki? Grab your cashews and chickpeas and you’re already halfway there.
Source: Nutritious Tzatziki [Vegan, Gluten-Free]