Naturally sweetened with maple syrup, this vegan Apple & Cranberry Crisp recipe is made with fresh cranberries and oat topping that is so easy and healthy!
Source: VEGAN APPLE-CRANBERRY CRISP (EASY + HEALTHY) – THE SIMPLE VEGANISTA
Cashew Cream Cheese With Raw Cashews, Nutritional Yeast Flakes, Lemon Juice, Canola Oil, Salt, Apple Cider Vinegar, Scallions
Source: Cashew Cream Cheese Recipe | Yummly
Easy Vegan Stove Top Stuffing With Bread, Vegan Butter, Carrots, Celery, Yellow Onion, Garlic, Dried Thyme Leaves, Dried Rosemary Leaves, Sage, Salt, Black Pepper, Vegetable Broth, Dried Cranberries
Source: Easy Vegan Stove Top Stuffing Recipe | Yummly
Vegan Vegetable Wellington With Brown Rice, Vegetable Broth, Dried Thyme, Dried Rosemary, Rubbed Sage, Olive Oil, Butternut Squash, Cremini Mushrooms, Medium Onion, Garlic Cloves, Whiskey, Chopped Pecans, All Purpose Flour, Frozen Puff Pastry, Vegan Butter
Source: Vegan Vegetable Wellington Recipe | Yummly
Spiced Wine Cranberry Sauce With Fresh Cranberries, Dry Red Wine, Maple Syrup, Apple Cider, Ground Cinnamon, Ground Cloves, Ground Cardamom, Star Anise
Source: Spiced Wine Cranberry Sauce Recipe | Yummly
This Chickpea flour Vegan Omelette is Soy-free with no Tofu, is fluffy and soft and full of veggies. Make some for breakfast today.
Source: Chickpea Flour Vegan Omelette. Pancake with Onions and Tomato. Eggless Soy-free Gluten-free Recipe – Vegan Richa
Easy vegan oatmeal cookies studded with dark chocolate chunks and the perfect crunchy on the outside, tender on the inside texture!
Source: Chocolate Chunk Oatmeal Cookies (vegan + gluten-free)