Sometime back, we were having Sunday brunch at my sister’s house after church, and I needed to come up with a healthy version of a vegan breakfast casserole to take. This is the amazing hash brown casserole that ended up happening in my kitchen!
Source: Vegan Hash Brown Casserole
This Balsamic Strawberry Brioche French Toast pulls together all flavor as a great option for breakfast or brunch. It’s amazing!
Source: Balsamic Strawberry Brioche French Toast [Vegan] – One Green Planet
A thick slice of this fruity vegan banana bread is good to go for breakfast or a snack. Try this tasty, easy recipe today!
Source: Vegan Banana Fig Bread
Crisp on the outside, tender on the inside, with plenty of pumpkin pie flavor to get you in the cooler weather mood, these waffles border the line between dessert and breakfast in the best way possible.
Source: Pumpkin Waffles With Apple Cider Maple Syrup [Vegan] – One Green Planet
- If you need a little help putting together your bowl of savory oatmeal, check out this list of 10 savory oatmeal recipes!
Source: 10 Great Savory Oatmeal Recipes! – One Green Planet
Vegan french toast that requires just 6 ingredients and 30 minutes. All natural, wholesome, and remarkably close to the original.
Source: Vegan French Toast | Minimalist Baker Recipes
If you have been thinking that giving up eggs would mean the end of so many of your favorite dishes, you can rest assured it isn’t so.
Source: How to Make Eggless Omelets, Frittatas, Quiches, and Crepes – One Green Planet
These easy homemade apple pie overnight oats aremade with all your favorite fall baking ingredients and totally vegan!
Source: Vegan Apple Pie Overnight Oats with Pecans – Vegan Richa
Baby portobello mushrooms are sautéed with garlic and white wine, then tossed with fresh sage and scattered on crispy toast to make this scrumptious dish! Perfect for breakfast, lunch, or snack!
Source: Mushrooms on Toast