This black bottom banana cream pie will get the job done! It’s made from layers of dairy-free ganache, creamy, custard-y banana, and a billowy coconut whipped cream topping.
Source: Black Bottom Banana Cream Pie [Vegan]
Tangy, citrusy, and perfectly refreshing, this cheesecake is the perfect way to end a long, hot day outside.
Source: Key Lime Pie Cheesecake [Vegan]
This vegan and gluten-free peach cobbler features a topping that changes from brown and crisp on top to cake-like in the middle and syrupy on the bottom.
Source: Vegan Gluten-Free Peach Cobbler | Recipe from FatFree Vegan Kitchen
Oh my, cherry pie! It’s the perfect way to end a great summer.
Source: Chambord Cherry Pie [Vegan]
The nutty, crumbly crust is held together by a sweet, sticky date paste and then topped with a luxurious cashew, strawberry, and rhubarb cream and chilled until it’s firm. This is a wonderful way to finish off a warm summer night.
Source: Raw Strawberry Rhubarb Cream Pie [Vegan, Gluten-Free]
Creamy and coconut-y, offset with a tart berry jam and perfect for a summer picnic.
Source: Coconut Cream Pie With Blackberry Chia Jam [Vegan]