Allspice, a hallmark seasoning in Jamaican cooking, plays a starring role in this vegan Jamaican Green Pea and Spinach Stew recipe that’s studded with chunks of orange and gold root vegetables.
Source: Jamaican Green Pea and Spinach Stew | Forks Over Knives
Our Irish Stew recipe has ingredients found in an Irish home. With barley and white beans, our Irish Stew is a healthy, filling meal that you should try.
Source: Irish Stew Recipe – White Bean & Cabbage | Forks Over Knives
The dish comes together really quickly because there’s little prep work aside from measuring, especially if you buy pre-cubed butternut squash.
Source: Moroccan Butternut Squash and Chickpea Stew
This French lentil stew is simmered with herbes de Provence, tomatoes, olives, and topped with basil. A cozy meal that comes together in about an hour!
Source: Lentils Provencal (French Lentil Stew)