Food Additives Increase Obesity, Chronic Disease and Corporate Profits

US food products contain over 3,000 and possibly as many as 14,000 additives. These facilitate centralized, industrial food production and increase food company profits, for example, by extending shelf life and improving the taste and appearance of food. But they also often degrade human health.

Source: Food Additives Increase Obesity, Chronic Disease and Corporate Profits

Never Too Late: Reversing My Heart Disease on a WFPB Diet at 80 – Center for Nutrition Studies

Al Schmidt shows you’re never too old to make changes to reverse heart disease. Although it was a bumpy road getting there, Al has found he loves eating plant-based — for the results and the taste of it!

Source: Never Too Late: Reversing My Heart Disease on a WFPB Diet at 80 – Center for Nutrition Studies