Fresh dill is the perfect flavor partner for horseradish in this quick salad.
Source: Potato Salad with Horseradish Vinaigrette
Baby squash and mushrooms are grilled fork-tender and infused with fresh herb flavor in this summery side dish. Get the recipe here!
Source: Herb-Grilled Baby Squash and Mushrooms
This classic mixed bean salad a perfect side dish for picnics and social gatherings. It’s so versatile, it can be made with just about any type of beans you have on-hand.
Source: Mixed Bean Salad | No Oil
These veggie-packed mini frittatas make for a savory, satisfying breakfast. Try this delicious vegan breakfast recipe today!
Source: Potato Broccoli Mini Frittatas
A healthy potato pancakes recipe which is free of artery-damaging ingredients.
Source: Healthy Potato Pancakes Recipe
Resplendent with the earthy flavor and rich hue of spinach, this vegan saag is seriously tasty (and healthy). Make this saag recipe tonight!
Source: Saag with Chickpeas
In this super-quick recipe, Brussels sprouts are braised in a pressure cooker with a tangy-sweet combination of Dijon mustard and maple syrup.
Source: Brussels Sprouts with Maple-Mustard Sauce
This oven baked tofu is so delicious that you’ll probably want to double or triple this recipe from the get-go. You have to try it!
Source: Perfect Oil-Free Baked Tofu [Vegan] – One Green Planet
- In place of the olive oil try aquafabaA colorful sweet and spicy side – Spicy Maple Roasted Carrots require
- only 5 minutes of prep and will be on the table in less than 1 hour.
Source: Spicy Maple Roasted Carrots [Vegan] – One Green Planet
The Best Vegan Mashed Potatoes are quick, easy, and whip up light, fluffy and creamy! Easily customizable, with oil and butter free options.
Source: Best Vegan Mashed Potatoes (Perfectly Fluffy + Creamy) – TSV