This recipe lets the natural flavor of sweet potato shine, elevating it with just a few select seasonings like cinnamon, turmeric, thyme, salt, and pepper.
Source: Cinnamon Turmeric Sweet Potatoes [Vegan]
This slow-cooked, spiced, apple butter is both wonderfully aromatic, and lick the spoon, well… jar clean delicious. It’s perfect for spreading on toast, topping oatmeal, dolloping on warm pan…
Source: Slow-Cooker Spiced Apple Butter [Vegan, Grain-Free]
This easy vegan cauliflower chickpea curry is ready in 20 mins! It uses coconut milk and tomatoes to make it thick and so creamy!
Source: Easy Cauliflower Chickpea Curry [Vegan, Gluten-Free]
This mug cake tastes exactly like the soft fluffy middle of a snickerdoodle.
Source: Snickerdoodle Mug Cake [Vegan, Gluten-Free]
Bursting with the seasonal flavors of cranberry and rosemary, this stuffed acorn squash is a must-make for your next holiday get-together or weeknight dinner. The simple, but flavorful filling comb…
Source: Quinoa Mushroom Stuffed Acorn Squash [Vegan, Grain-Free]