This salad is a staple dish in Romania it is rich, decorative, and easy to get creative with. This is a classic recipe for potato salad with pickles, carrots, potatoes and lemons juice that are tossed in a little vegan mayonnaise.
Source: Salata de Beouf: Romanian Potato Salad [Vegan, Gluten-Free]
Add zing to tofu salad sandwiches by topping them with a zesty roasted red pepper & kalamata olive salad. Both recipes are easy to make – perfect for lunch!
Source: Vegan Tofu Salad Sandwiches with Roasted Red Pepper & Olive Salad
This hearty salad is packed with healthy caramelized vegetables, filling lentils, and an elegant bouquet of herbs and spices. It’s a great meal to make at the beginning of the week so you can have it on hand for lunches or a quick dinner.
Source: Golden Raisin and Beluga Lentil Salad With Cumin Caramelized Vegetables [Vegan, Gluten-Free]
In honor of National Egg Month, we’re giving you five plant-based alternatives to one of the easiest egg dishes you can make — egg salad.
Source: 5 Different Ways to Make an Egg Salad Without the Eggs
to make this Northeastern Thai Green Papaya Salad, also known as ‘Som Tam ส้มตำ’, for so long. Knowing I will be returning to Chiang Mai
Source: Thai Green Papaya Salad (Som Tam ส้มตำ) | vegan miam
An easy and quick bacon, lettuce, and tomato salad that’s made with Portobello mushroom “bacon” and a delicious smoky and spicy homemade mayo dressing.
Source: Vegan BLT Salad with Homemade Smoky & Spicy Mayo – Veganosity