Udon Noodle Stir Fry with Tofu

Delicious Udon Noodle Stir Fry made with crispy tofu, broccoli, peppers, and carrots. It’s covered in a sweet ginger sauce for a hearty vegan and gluten-free meal that the whole family will love. This can be oil free by subbing broth for the oil and adding your own toasted sesame seeds.

Source: Udon Noodle Stir Fry with Tofu

Southwest Vegan Breakfast Burrito

This Southwest Vegan Breakfast Burrito is loaded with protein and vegetables and filled with flavor for a healthy, delicious breakfast. Keep them in the freezer for grab-n-go meals all week long. Made in under 30 minutes! (Lean to  saute using water or broth and make this even healthier. SOB)

Source: Southwest Vegan Breakfast Burrito