Source: Korean Barbecue Tofu Burgers
This vegan spin on shakshuka is made with spinach and lemony pan-fried tofu (in place of eggs!) in a smoky tomato and red pepper sauce. It’s perfect for breakfast or dinner, and absolutely delicious scooped up on crusty pita wedges.
Source: Vegan Tofu & Spinach Shakshuka
An easy almond butter sauce, the pan-fried tofu, a lot of veggies, and some fun noodles! This Healthy Stir Fry Noodle recipe is low carb, family-friendly, one-pot, vegan, gluten-free, and makes for the perfect weeknight dinner! This post was sponsored by Miracle Noodles, but the opinions and text are fully my own. Do you need another easy weeknight family-friendly dinner recipe? Something that’s healthy and delicious, uses up all those veggies in the fridge, and is quick to make?!? Please tell me that you’re nodding your head…because who doesn’t love a tasty noodle healthy stir fry recipe! Healthy stir fry recipes