This baked tofu with lemon and rosemary is a cinch to make. It works as a main course with roasted vegetables and rice. It’s also delicious cold, straight out of the refrigerator.
Source: Easy baked tofu recipe with lemon & rosemary
Pressed for time? Craving a delicious meal made from pantry ingredients? Try this sweet and sour broccoli and tofu, where the only thing you’ll probably have to pick up is the tofu!
Source: Sweet and Sour Sesame Broccoli and Tofu [Vegan, Gluten-Free]
This easy spicy sausage and tofu breakfast burrito is exactly what you need to start your day off right.
Source: Spicy Sausage and Tofu Breakfast Burrito [Vegan, Gluten-Free]
This sweet-and-savory staple is the perfect addition to salads, bowls, and sandwiches.
Source: Vegan Orange & Miso-Glazed Tofu
This recipe is based on the traditional Indian dish methi malai paneer. Methi is a popular greens in India from fenugreek seeds and has a bitter taste and flavor. This curry uses kale instead of th…
Source: Kale Tofu Curry [Vegan, Gluten-Free]
This is that throw together dinner that ends up tasting way better than you expected.
Source: Sriracha Tofu Bowl [Vegan, Gluten-Free]