Find here a collection of easy to follow vegan muffin recipes with step-by-step instructions with pictures and notes.
Source: Collection of Vegan Muffin Recipes | Eggless Cooking
Who doesn’t love muffins? Sweet or savory, muffins are such a great and easy treat for all kind of occasions: breakfasts, birthday parties, school lunches, brunch, snacking in between meals or even for a light dinner. And because you don’t need milk or eggs to enjoy these little bites of deliciousness, I put together a round-up of 25 incredibly delicious vegan muffins. I just love having so many great vegan muffins in one post and I’m sure there is a flavor for everybody. We got the classic ones with blueberry and chocolate but also others with pumpkin, pomegranate, kiwi, cranberry
Source: 25 Incredibly Delicious Vegan Muffins
This Russian-inspired rye bread sandwich features classic Russian ingredients like steamed cabbage, beetroots, creamy mushrooms, and some pine nuts. Think that cabbage is always overdone and mushy?…
Source: Russian-Inspired Cabbage and Mushroom Rye Bread Sandwich [Vegan]
Chickpeas are the new superstar ingredient and these blondies hold them up VERY (very) well.
Source: Chocolate Peanut Butter Chickpea Blondies [Vegan, Gluten-Free]
These almond crowns have all of the flakiness and buttery flavor of crescents but are taken to the next level thanks to the vanilla-infused custard filling and icing drizzled on top. The toasted, s…
Source: Vanilla Custard Almond Crowns [Vegan]
Oh my, cherry pie! It’s the perfect way to end a great summer.
Source: Chambord Cherry Pie [Vegan]