This is a new modern spin on the classic custard baked on top of a shortbread cookie version. These lemon bars are way less sweet, less caloric, and less fatty than the original version but by no m…
Source: No-Bake Lemon Bars [Vegan, Gluten-Free]
Summer is all about enjoying and relaxing. Simplicity is the game for summer. These popsicles are really easy to make and will cool you down plenty during the hottest summer days!
Source: Pink Coconut Popsicles [Vegan, Gluten-Free]
These almond crowns have all of the flakiness and buttery flavor of crescents but are taken to the next level thanks to the vanilla-infused custard filling and icing drizzled on top. The toasted, s…
Source: Vanilla Custard Almond Crowns [Vegan]
Peach Melba is a classic Australian dessert made in honor of the late singer Nellie Melba that typically features raspberries, peaches, and vanilla ice cream. This recipe applies the iconic flavor …
Source: Peach Melba Princess Cakes [Vegan]
Oh my, cherry pie! It’s the perfect way to end a great summer.
Source: Chambord Cherry Pie [Vegan]