a Spicy Chipotle Kabocha Dip made from everyone’s favorite squash! spicy, sweet, savory – serve it right in the kabocha shell as a fun detail!
Source: Spicy Chipotle Kabocha Dip | vegan gluten free | spabettie
Every year since as far back as I can remember, my family’s had the tradition of making at least twelve—and usually more—different types of holiday cookies as soon as December comes around. We enjoy the cookies all month long, then bake even more on Christmas Eve to take to the annual neighborhood holiday party. If…View The Recipe »
Source: My 15 Most Popular Cookie Recipes!
There used to be a myth that we needed to consume different types of foods to form “complete proteins” in the body. While this shouldn’t necessarily be ignored completely, it’s also not as important as we once thought. Here’s 25 rockin’ sources of plant-based protein to add to your menus NOW!
Source: 26 Delicious Vegan Sources of Protein (The Ultimate Guide!) – One Green Planet
This falafel recipe is so simple to make! The addition of pistachios adds some crunch and a delightfully nutty flavor. You’ll have a hard time resisting these fresh out of the oven.
Source: Chickpea and Pistachio Falafel [Vegan] – One Green Planet
This quinoa fudge is rich, decadent, a pure indulgence, which means it doesn’t have to be a sporadic thing.
Source: 5-Ingredient Quinoa Fudge [Gluten-Free] – One Green Planet