This eye-popping vegan pot pie makes a hearty addition to a holiday menu or an impressive entree any time of year. Try the recipe today!
Source: Vegetable Pot Pie
This savory dish is full of hearty portabello mushrooms and earthy herbs such as sage, basil, rosemary, and thyme.
Source: Vegan Portabello Pot Roast
Healthy, hearty, and packed with smoky flavor…this vegetarian split pea soup is pure comfort in a bowl!
Source: Smoky Vegetarian Split Pea Soup
This French lentil stew is simmered with herbes de Provence, tomatoes, olives, and topped with basil. A cozy meal that comes together in about an hour!
Source: Lentils Provencal (French Lentil Stew)
Lentil Rice Casserole with Indian spices baked with chickpea flour dumplings. Use veggies and lentils of choice. Vegan Gluten-free Soy-free Recipe. Casseroles work out well for when you want to put everything in a pot or pan and keep it ready to bake, bake an h our or so before the occassion and… Continue reading »
Source: Lentil Rice Casserole with Chickpea Dumplings – Vegan Richa
Vegan Mushroom Pot Pie with Sweet Potato Crust. Mushroom Gravy Pie with mushrooms, cannellini beans, chard. Nut-free Recipe. Can be Gluten-free, Soy-free and oil-free
Source: Vegan Mushroom Pot Pie with Sweet Potato Crust – Vegan Richa