These hearty, healthy red lentil patties contain 11 ingredients and the fritters are gluten-free, dairy-free, egg-free, & ready in 35 mins!
When we are going to a family gathering and need to take a dish or two, this homestyle vegan meatloaf is always my first go-to. During the holidays, you can bet it will be on the menu.
Source: Homestyle Vegan Meatloaf
Cranberries, pears, warm spices, and a savory crumble topping make this the perfect autumnal dessert. Meet your new vegan Thanksgiving pie!
Source: Cranberry-Pear Crumble Pie
Prep a batch of hearty squash breakfast parfaits on the weekend to enjoy throughout the week or serve them at a brunch. Get the recipe here!
Spiced butternut squash blended with nutritional yeast and plant milk makes a rich sauce for this vegan mac and cheese with broccoli. Get the recipe!
This picturesque pumpkin tart is worthy of a holiday-dinner finale. A touch of maple syrup in the tart and the whipped topping yields a sweet fall flavor.
Source: Pumpkin Tart with Oat Crust
Get the party started with this hearty vegan acorn squash hummus recipe featuring a hint of curry. Serve with crudités or your favorite crackers.
Discover dozens of delicious ways to prepare butternut squash and other seasonal squashes. These recipes are great for cold winter nights!