This bread may appear ordinary on the outside, but when you slice into it you will see the beautiful, vibrant red swirl throughout! This whole wheat loaf uses beet root to add the pop of color. Wha…
Source: Whole Wheat Beet Swirl Bread [Vegan]
Southern flair meets stuffed squash in this delicious recipe.
Source: Jambalaya Stuffed Spaghetti Squash [Vegan]
These Portobello pepper steaks have all the flavors your family will love!
Source: Oil-Free Portobello Pepper Steak [Vegan]
Smothered burritos are large enchiladas that are covered with red, green, or white sauce. The filling can be varied; they can include roasted vegetables, potatoes, vegan meats, vegan grounds. The f…
Source: Smothered Burritos [Vegan, Gluten-Free]
If you’re needing a boost in your week, this faro risotto will give you the energy you need while also being extremely satisfying!
Source: Farro Risotto [Vegan]
This Thai-inspired chickpea stew is flavorful and very easy to make. Onions, peppers, carrots, garlic, and chickpeas are cooked in a delicious, creamy broth made with peanut butter and coconut milk…
Source: Thai Chickpea Stew [Vegan, Grain-Free]
I’m not sure whether this is good news or bad. Nestle, imho, represents the worst of predatorial capitalism. However, this could mean wider distrubution and adoption of plant based foods and diet.
Food giant Nestlé seems to understand this shift in food because they recently bought Sweet Earth Natural Foods, a Californian-based company known for vegan meals and snacks made from plant-based p…
Source: Nestlé Just Bought Plant-Based Food Company, Sweet Earth Natural Foods!