This picturesque pumpkin tart is worthy of a holiday-dinner finale. A touch of maple syrup in the tart and the whipped topping yields a sweet fall flavor.
Source: Pumpkin Tart with Oat Crust
Curried Acorn Squash Hummus with Crudités – Plant-Based Vegan Recipe
Get the party started with this hearty vegan acorn squash hummus recipe featuring a hint of curry. Serve with crudités or your favorite crackers.
Source: Curried Acorn Squash Hummus with Crudités – Plant-Based Vegan Recipe
Butternut Squash and Beyond: 25 Cozy Winter Squash Recipes
Discover dozens of delicious ways to prepare butternut squash and other seasonal squashes. These recipes are great for cold winter nights!
Source: Butternut Squash and Beyond: 25 Cozy Winter Squash Recipes
Rip’s Sewwet Potato bowl
Roasted Root Vegetable Medley
This simple side dish celebrates root vegetables in all their colorful, flavorful glory. Serve it at your Thanksgiving feast!
Source: Roasted Root Vegetable Medley
How I Reversed My Diabetes with a Plant-Based Diet, by NYC Mayor-Elect Eric Adams
Eric Adams, newly elected mayor of New York City, shares his story along with his tips for reversing diabetes.
Source: How I Reversed My Diabetes with a Plant-Based Diet, by NYC Mayor-Elect Eric Adams
Jackfruit Chowder
Tender jackfruit absorbs the savory flavors of the broth and lends a meaty texture to this hearty veggie chowder. Make it today!
Source: Jackfruit Chowder
Vegan Whipped Cream (Low-Fat)
Perfectly light and fluffy, this Vegan Whipped Cream is super easy to make with only 3-ingredients and a blender. It makes a fabulous topping for pies, herbal coffee, and even hot cocoa!
Source: Vegan Whipped Cream (Low-Fat)
Vegan Coyote 