Understanding MSG In The Kitchen: Is it as Bad as We think?

Source: Understanding MSG In The Kitchen: Is it as Bad as We think?

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Food Additives Increase Obesity, Chronic Disease and Corporate Profits

US food products contain over 3,000 and possibly as many as 14,000 additives. These facilitate centralized, industrial food production and increase food company profits, for example, by extending shelf life and improving the taste and appearance of food. But they also often degrade human health.

Source: Food Additives Increase Obesity, Chronic Disease and Corporate Profits