These tacos tick all the boxes. Smoky? Check! Spicy? Check! A little bit crispy? Check! Totally fun to look at and eat? Double check.
Source: Beet Tacos With Mung Beans With Blackened Tofu, Radish Slaw, and Crispy Corn [Vegan]
This recipe uses simple ingredients to make a delicious soup with a light broth and an excellent flavor. The tender shoots of asparagus, slices of carrots, and hunks of potatoes are performed by the fresh garlic, savory vegetable broth, and just a touch of nutmeg. garlic, savory vegetable broth, and just a touch of nutmeg.
Source: Asparagus Soup With Wild Garlic [Vegan, Gluten-Free]
These treats are made with coconut oil instead of a butter substitute and they also have a healthy dose of matcha which gives them their beautiful color and packs them with anti oxidants. The end result is crispy, chewy, and delicious.
Source: Matcha Rice Krispie Treats [Vegan, Gluten-Free]
The darling of ‘90s restaurant menus is still around — and for good reason. This warm, gooey chocolatey dessert is a chocolate lover’s dream.
Source: Luscious Lava Cakes With Lava Ball Center [Vegan]
These dishes are so tasty, everyone will be clamoring for a bite — so be sure to make plenty to share!
Source: 15 Plant-Powered Side Dishes to Bring to Your Memorial Day Cookout
Making a veggie burger without a recipe sounds might sound like you need some serious kitchen skills, but it’s actually super-easy. Here’s how!
Source: The Ultimate Memorial Day Guide to Making a Veggie Burger Without a Recipe