Vegan Stuffed Shells with Cashew Ricotta

You’re going to love these vegan stuffed shells. They are filled with a tofu & cashew ricotta and topped with marinara sauce for a classic pasta dish.

Source: Vegan Stuffed Shells with Cashew Ricotta

Nacho Cheese – Plant Based on a Budget

This AMAZING Nacho Cheese recipe is from my book, The Super Easy Vegan Slow Cooker Cookbook!  You can add it to tacos, burritos, use it as a mac n cheese sauce — the possibilities are endless! You can also find the updated and improved version of this recipe in my latest book, Plant-Based on a […]

Source: Nacho Cheese – Plant Based on a Budget