Roasted Cauliflower With Leeks and Tarragon [Vegan, Gluten-Free]

This recipe is remarkable because of the depth of flavor – you get a hint of spice from red pepper flakes, anise from the tarragon, and a slight sweet from the leeks. This exceptionally tasty ballet of flavors that will dance across your palate and straight onto your list of favorite recipes.

Source: Roasted Cauliflower With Leeks and Tarragon [Vegan, Gluten-Free]

Bohemian Summer Salad With Grilled Corn [Vegan, Gluten-Free]

This bohemian summer salad is the perfect meal to cool off with on a hot summer day; it’s light, filling, and fresh. The assorted greens are augmented with crisp radishes, crunchy nuts, ripe berries, creamy avocado, and a sweet and tangy honey mustard dressing then, the whole thing is topped off with a tender ear of grilled corn.

Source: Bohemian Summer Salad With Grilled Corn [Vegan, Gluten-Free]