Transform unused beans and veggies in your pantry into a hearty lentil vegetable stew that warms you from the inside out. Get the recipe!
Category Archives: FOR/Engine2/plantstrong
The Mystique of Protein and Its Implications
There are three macronutrients in food: carbohydrates, fat and protein, ‘macro’ in the sense that they comprise almost all of the weight and calories of food. Vitamins and minerals are the micronutrients.
I Lost 400 lb., Reversed Type 2 Diabetes on a Whole-Food Vegan Diet
While in the hospital recovering from a spinal injury, Josh switched to a plant-based diet and transformed his health. Read his inspiring story.
Source: I Lost 400 lb., Reversed Type 2 Diabetes on a Whole-Food Vegan Diet
Spring Oats with Asparagus and Peas
Start the day on a nutritious note with this veggie-ful savory oatmeal. Try this homemade vegan oatmeal recipe today!
Creamy Avocado-Kale Pasta
This vibrant gluten-free pasta comes together in just 30 minutes and is delicious hot or cold. Try this easy vegan pasta recipe today!
Source: Creamy Avocado-Kale Pasta
Vegan Lasagna Verde
Go green with veggie-filled layers in this creamy vegan lasagna, which is chock-full of hearty, healthy ingredients. Get the recipe!
Source: Vegan Lasagna Verde
Butternut Mac and Cheese with Broccoli
Spiced butternut squash blended with nutritional yeast and plant milk makes a rich sauce for this vegan mac and cheese with broccoli. Get the recipe!
Rip’s Sewwet Potato bowl
Rustic Black Lentil Stew – An Instant Pot Recipe — PLANTSTRONG
Rustic Black Lentil Stew—A PLANTSTRONG Instant Pot Recipe
Source: Rustic Black Lentil Stew – An Instant Pot Recipe — PLANTSTRONG
Epic Brats — PLANTSTRONG
Place brats in a skillet over medium-high heat for 5-7 minutes, rotating them every minute and a half. If cooking on a barbeque grill, rotate them every minute or two until the brown rice paper starts to bubble and grill marks appear.
Source: Epic Brats — PLANTSTRONG
Vegan Coyote 