The tropical root vegetable yuca (sometimes labeled as cassava) adds satisfying starchiness to this chopped salad. Get the recipe here!
Source: Yuca Salad
This soup is easy to make with pantry ingredients. If you don’t have a poblano, you can use green chilies.
Source: Tortilla Soup with Jackfruit [Vegan] – One Green Planet
These zesty quinoa burgers are full of flavor and super easy to make! Pile on your favorite burger toppings for a delicious dinner that everyone will love.
Source: Tex-Mex Quinoa Burgers
No meat? No problem! This Yes-You-Can Black Bean Chili recipe has all the taste of a hearty chili and the convenience of a three-ingredient dish without any greasy pans to clean. Easy vegan chili
Source: Yes-You-Can Black Bean Chili
Savory, protein-packed and drizzled with homemade cashew sauce, this recipe is a dinner winner.
Source: Jackfruit Enchiladas Verdes [Vegan] – One Green Planet
This INSTANT POT VEGAN CHILI is as fast & easy as it gets. Just add the ingredients to a pot, press a button, and walk away! Perfect for meal prep.
Source: Instant Pot Vegan Chili (Fast & Easy!)
These quick and easy vegan refried beans are perfect for dipping, served as a side dish, or stuffed into burritos. Ready in minutes and full of flavor!
Source: Easy Vegan Refried Beans
A delicious vegan Mexican rice soup recipe
Source: Vegan Mexican Rice Soup
When you’re in quarantine, you have to get creative. That’s how Soy Curls and 15 Bean Soup Mix turned into this wonderful Smoky Vegan Cowboy Bean Recipe
Source: Smoky Vegan Cowboy Beans
These crowd-pleasing vegan jalapeño poppers make a great finger-food appetizer, as the stems act as built-in handles. Try the recipe today!
Source: Sweet Potato Jalapeño Poppers | Forks Over Knives