The richest, creamiest, most chocolaty fudge pops ever, and they just happen to be vegan! These homemade vegan fudgesicles are super easy to make, and you’d never guess they were dairy-free.
Source: Creamy Vegan Fudgesicles
Nice cream is a treat that totally lives up to its name. Read on to learn how to make it.
Source: The Ultimate Guide to Nice Cream
During the hot summer months, what you need is an ice-cold scoop of homemade peach gelato made with in-season, fresh peaches. No ice cream machine required! This recipe can be whipped up with minimal ingredients and effort.
Source: Fresh Peach Gelato [Vegan, Gluten-Free] – One Green Planet
The perfect combination of cream and citrus make a good-for-you, ice-cold summer treat.
Source: Vegan Orange Creamsicle Popsicles
This Vegan Swirled Fudgesicle Recipe is refreshing, creamy, rich and delicious. They’re also made of entirely whole-foods, plant-based ingredients and are
Source: Vegan Swirled Fudgesicle Recipe (70 Calories) – Plant You
Get through warmer weather with these delectable Strawberry Oat Milk Popsicles. Made from whole ingredients, that you most likely have on hand, already!
Source: Strawberry Oat Milk Popsicles – Vegan Yack Attack
Get creative–there are so many delicious ways to experiment with making vegan fruit-based ice creams! Check these recipes out!
Source: 15 Fruit-Based Ice Cream Recipes to Cool You Down this Summer! – One Green Planet
Subtly infused with rosemary, these pretty ice pops are bursting with whole fruit.
Source: Orange-Plum-Rosemary Ice Pops
Frozen mangoes and banana make a shockingly creamy frozen dessert.
Source: Mango Ice Cream