These homemade teriyaki veggie burgers are colorful and fresh, with a bit of heat to contrast the tangy carrot pickle and sweet pineapple. Get the recipe!
Source: Teriyaki Burgers with Pineapple
Baby squash and mushrooms are grilled fork-tender and infused with fresh herb flavor in this summery side dish. Get the recipe here!
Source: Herb-Grilled Baby Squash and Mushrooms
Mixed with a lot of healthy and nutritious grains, veggies, and spices, this veggie patty recipe is great for veggie burgers. To make gluten free, sub tamari for ssoy sauxe ans make sure your oats are gluten free.
Source: Easy Veggie Patties for Plant-Based Burgers
With a cornbread crust, this surprisingly easy vegan bean casserole is comfort food at its most nourishing. To make this gluten free use a gluten free all purpose flour. we like the Bob’s Red Mill brand.
Source: Barbecue Bean and Cornbread Bake
Place brats in a skillet over medium-high heat for 5-7 minutes, rotating them every minute and a half. If cooking on a barbeque grill, rotate them every minute or two until the brown rice paper starts to bubble and grill marks appear.
Source: Epic Brats — PLANTSTRONG
Just 8 ingredients and super easy to make. Use it any way you like- make a sandwich, layer in a taco or in a burrito, use it for lettuce wraps, top on a baked potato, scatter over nachos. Make oil free by subbing broth, water, aquafaba.
Source: Vegan BBQ Shredded Tofu! (Vegan shredded chicken)
Jackfruit has a meaty texture that soaks up flavors from the barbecue sauce to make this classic-style sandwich. Get the 30-minute recipe!
Source: Jackfruit Barbecue Sandwiches with Broccoli Slaw
If you’re looking for an easy and delcious lunch, this BBQ chickpea wrap would be a perfect option! Delicious and packed with protein!
Source: BBQ Chickpea Wrap – Plant Based on a Budget
This healthy Spicy BBQ Cauliflower Salad Bowl with Vegan Ranch Dressing is a medley of exciting textures and bold flavors, and so fun to eat!
Source: Spicy Bbq Cauliflower Salad Bowl – Vegan Richa
Before hitting the grill, these colorful kabobs are brushed with a lime juice mixture that plays well with the naturally sweet roasted veggies.
Source: Veggie Fajita Kabobs