Category Archives: gluten free
Kale and Quinoa Stuffed Sweet Potatoes [Vegan, Gluten-Free]
This easy recipe is perfect for lunch because it’s compact and filled with the fuel you need to get you through the day. The tender sweet potatoes are stuffed with sautéed kale, toasted almonds, and quinoa.
Source: Kale and Quinoa Stuffed Sweet Potatoes [Vegan, Gluten-Free]
Shepherdess Pie [Vegan, Gluten-Free]
This shepherdess pie is far superior to its male counterpart. The filling for this hearty meal is made from savory lentils, tender peas, and perfectly cooked carrots, then it’s topped with a creamy mixture of mashed sweet potatoes, garlic, and vegan cream cheese.
Almond Brownies With a Secret Ingredient [Vegan, Gluten-Free]
These silky tofu brownies have the rich, dense consistency that is required of a good brownie and an earthy chocolaty goodness that will make it very hard for you to stop eating them. The flavor of the almonds pares nicely with the chocolate and give the brownies a bit of texture as well.
Source: Almond Brownies With a Secret Ingredient [Vegan, Gluten-Free]
Fiesta Quinoa Salad – Plant-Based Vegan Recipe
Now that summer has arrived my favorite quick-cooking grain to eat is quinoa. We use seasonal summer produce to make this salad nutrient-packed! This Mexican-inspired quinoa dish uses both regular and red quinoa for added texture and beauty. If you… Read more
Creamy Soy Milk Ramen [Vegan, Gluten-Free]
This creamy ramen broth is a bit different from your run of the mill ramen broth, but exceptionally delicious none the less. It’s comprised of miso paste, dashi, and soy milk and then elegantly seasoned with white pepper and vegetable. Once you have the broth, you can get creative with what you want to add to it.
One-Dish Raw Coconut Milk Fudge [Vegan, Gluten-Free]
Easy to make, one dish milk chocolate fudge, without the dairy! Cacao paste, coconut milk, and coconut sugar are combined in a glass pan and dehydrated until delicious and melty, then cooled into decadent, creamy fudge.
Source: One-Dish Raw Coconut Milk Fudge [Vegan, Gluten-Free]
Matzo Granola With Fruit and Nuts [Vegan, Gluten-Free]
This matzo granola is sweet, crunchy, and chewy! Instead of oats, it’s made from gluten-free matzo mixed with natural sweeteners, cinnamon, nuts, and lots of dried fruit.
Source: Matzo Granola With Fruit and Nuts [Vegan, Gluten-Free]
Raw Pineapple Cheesecake [Vegan, Gluten-Free]
This tropical raw vegan pineapple cheesecake is refreshing, juicy, light, and decadent. The creamy cashew filling incorporates fresh pineapple and coconut, which gives it a piña colada flavor.
Oil-Free Lemon Baked Tofu [Vegan, Gluten-Free]
Cubed tofu is marinated in an oil-free sauce made from fresh lemon juice, tahini, tamari, and turmeric for color.
Vegan Coyote 