I would cut back on the salt by half, by more if using canned beans.

These spicy vegan burrito bowls are plant-based, healthy, and packed with flavor! This recipe comes to us from Think Rice and FeedFeed. Want more meatless recipes like this? Subscribe to our newsletter for a weekly selection of plant-based recipes delivered right to your inbox! Serves 4 Chipotle Cauliflower 1 Medium

Source: Spicy Vegan Burrito Bowls – Meatless Monday