Finallllyyyy a black bean burger that doesn’t fall apart, has a nice chew to it and doesn’t all squish out from the inside when you take a bite! Do you all know
Source: Fat-Free Baked Mexican Black Bean Burgers | The Vegan 8
Finallllyyyy a black bean burger that doesn’t fall apart, has a nice chew to it and doesn’t all squish out from the inside when you take a bite! Do you all know
Source: Fat-Free Baked Mexican Black Bean Burgers | The Vegan 8
This is a great lunch or dinner dish no matter what season it is. During the summer, serve it chilled on a bed of greens, and during the winter, serve it at room temperature with a cup of hot soup…. Read more
Source: Quinoa with Kale and Roasted Butternut Squash – Forks Over Knives
The best ever mushroom soup recipe I’ve ever had! Mushroom lovers rejoice, this soup is full of hearty, earthy mushrooms!
Source: Best Ever Mushroom Soup
Hot and steamy rice noodles get loads of flavor from ginger, garlic, tamari, toasted sesame oil, and lots of green vegetables in this gluten-free, vegetarian and vegan recipe. This week has been fu…
Source: Hot Sesame Rice Noodles with Asparagus, Shiitakes and Pea Shoots – The Bojon Gourmet
This recipe for curry is so simple, yet so satisfying. Carrots, bell peppers, and zucchini are cooked in a spicy, creamy curry sauce. It’s best served alongside rice and bread, so you can enjoy it to the very last drop!
Source: Vegetable Curry With Carrots and Bell Peppers [Vegan] | One Green Planet
This medley of sweet and roasty root vegetables, like carrot, sweet potato, and turnip, to name a few, is reminiscent of fries. These rustic veggies are the perfect side to a hearty veggie burger, where they’ll be the first to disappear from the plate.
Source: Tangerine Roasted Root Veggies [Vegan, Gluten-Free] | One Green Planet
Looking for a noodle dish that’s filling, but not heavy? This dish, with sweet, oven-roasted root vegetables is for you. Not only are zucchini noodles gluten-free, they also make for a lighter alternative to everyday pasta!
Source: Roasted Veggie Zucchini Pasta [Vegan, Gluten-Free] | One Green Planet
This recipe has two different versions of a fantastic burger: raw and cooked. Chickpeas and sweet potatoes make it dense and flavorful and the sunflower seed bread is unlike anything you’ve ever tried. Top your burger with carrots, avocado, and plenty of greens.
Source: Raw Sprouted Hummus Veggie Burger With Sunflower Bread [Vegan, Gluten-Free] | One Green Planet
The base of these brownies is super fudgy and all about the chocolate. The top layer is a decadent matcha cream that’s super simple and has a beautiful green color.
Source: Raw Matcha Brownies [Vegan, Gluten-Free] | One Green Planet
This cinnamon-spiced spread combines the creamy richness of a nut butter with the chunky texture of apple butter. Spread it on toast, eat it with banana, or enjoy a spoonful right out of the jar!
Source: Apple Cinnamon Walnut Butter [Vegan, Gluten-Free] | One Green Planet