Source: Buffalo Chickpeas Stuffed Sweet Potatoes • it doesn’t taste like chicken
Category Archives: FOR/Engine2/plantstrong
Vegan Mac and Cheese
This vegan mac and cheese is the true guilt free and creamy “Velvety Macaroni.”
Source: Vegan Mac and Cheese
Beet Tacos With Mung Beans With Blackened Tofu, Radish Slaw, and Crispy Corn [Vegan]
These tacos tick all the boxes. Smoky? Check! Spicy? Check! A little bit crispy? Check! Totally fun to look at and eat? Double check.
Source: Beet Tacos With Mung Beans With Blackened Tofu, Radish Slaw, and Crispy Corn [Vegan]
Asparagus and Pea Soup [Vegan, Gluten-Free]
This warm-weather soup is light, simple, and utterly delicious. The base made from crisp stalks of asparagus and sweet little peas and the other seasoning simple, with some vegetable stock, mixed herbs, and a generous helping of ground black pepper to finish.
Roasted Cauliflower With Leeks and Tarragon [Vegan, Gluten-Free]
This recipe is remarkable because of the depth of flavor – you get a hint of spice from red pepper flakes, anise from the tarragon, and a slight sweet from the leeks. This exceptionally tasty ballet of flavors that will dance across your palate and straight onto your list of favorite recipes.
Source: Roasted Cauliflower With Leeks and Tarragon [Vegan, Gluten-Free]
Bohemian Summer Salad With Grilled Corn [Vegan, Gluten-Free]
This bohemian summer salad is the perfect meal to cool off with on a hot summer day; it’s light, filling, and fresh. The assorted greens are augmented with crisp radishes, crunchy nuts, ripe berries, creamy avocado, and a sweet and tangy honey mustard dressing then, the whole thing is topped off with a tender ear of grilled corn.
Source: Bohemian Summer Salad With Grilled Corn [Vegan, Gluten-Free]
Penne with Tomato-Mushroom Cream Sauce – Plant-Based Vegan Recipe
Pasta dishes like this perfect penne come together easily because I always have most of the ingredients in the pantry and mushrooms in the fridge.
Source: Penne with Tomato-Mushroom Cream Sauce – Plant-Based Vegan Recipe
5 Minute Cranberry Relish – Plant-Based Vegan Recipe
Why cook your relish or use sugar when you can make this easy fresh version instead? This recipe tastes delicious on morning oatmeal or as a sandwich or wrap spread, so freeze some cranberries when they’re in season, then enjoy this… Read more
Source: 5 Minute Cranberry Relish – Plant-Based Vegan Recipe
Blackberry-Peach Cobbler – Plant-Based Vegan Recipe
Blackberries and peaches are in season, and they make a perfect pair for a summertime cobbler. Traditional cobblers rely on refined sugar, butter, and cow’s milk, but these ingredients aren’t missed at all in this dish, in favor of dates,… Read more
Raw Apple Crumble Recipe
This raw apple crumble dessert is easier and faster to make than an apple pie or crisp, and it requires no baking.
Source: Raw Apple Crumble Recipe
Vegan Coyote 