This decadent vegan tomato tart is made with a flaky puff pastry crust slathered in herbed cashew cheese and topped with juicy roasted tomato slices. It’s absolutely delicious and surprisingly easy to make!
Source: Cheesy Puff Pastry Tomato Tart
Monthly Archives: August 2020
8 Budget-Friendly Meals
We’ve rounded up our favorite creative snack ideas for your eating pleasure. These recipes are also perfect as appetizers, side dishes, or light meals.
Source: 8 Budget-Friendly Meals
Baked Rigatoni with Vegan Meat Sauce – Vegan Richa
Vegan Baked Rigatoni is an easy weeknight meal for the whole family! This comforting one-dish pasta is made with lentil bolognese & tofu mozzarella topping.
Farro and Blueberry Salad
Farro and fennel bring earthy flavors to this fresh salad, while blueberries add juicy sweetness. Try this easy, nourishing recipe today!
Source: Farro and Blueberry Salad
Herb-Grilled Baby Squash and Mushrooms
Baby squash and mushrooms are grilled fork-tender and infused with fresh herb flavor in this summery side dish. Get the recipe here!
Yuca Salad
The tropical root vegetable yuca (sometimes labeled as cassava) adds satisfying starchiness to this chopped salad. Get the recipe here!
Source: Yuca Salad
Green Beans and Potatoes with Mustard Vinaigrette | Forks Over Knives
Slender petite whole green beans make a beautiful presentation when you serve this medley on a platter. Served over a bed of bulger, it makes a hearty meal.
Source: Green Beans and Potatoes with Mustard Vinaigrette | Forks Over Knives
Zucchini and Chickpea Sauté
This Chickpea and Zucchini Sauté is a colorful, classic Italian side dish featuring a saucy medley of fork-tender veggies. Get the quick recipe here!
Source: Zucchini and Chickpea Sauté
Roasted Asparagus with Tarragon and Balsamic
Miso paste adds complex umami flavor to tender roasted asparagus and bell pepper in this tasty 20-minute recipe. Try it today!
Ras El Hanout
Originally developed to accompanied Turkey B’Stilla, this version of the vibrant, aromatic Moroccan spice blend makes an excellent addition to lamb burgers or roasted chicken.
Source: Ras El Hanout
Vegan Coyote 