Why I Recommend a High-Carb Diet for My Patients with Diabetes | Forks Over Knives

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Read more on why Michelle McMacken, MD, recommends a high-carb diet of minimally processed plant foods to her patients with type 2 diabetes and prediabetes.

Source: Why I Recommend a High-Carb Diet for My Patients with Diabetes | Forks Over Knives

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