Easy baked tofu recipe with lemon & rosemary October 26, 2017 by Bill and Merre Davis 0 This baked tofu with lemon and rosemary is a cinch to make. It works as a main course with roasted vegetables and rice. It’s also delicious cold, straight out of the refrigerator. Source: Easy baked tofu recipe with lemon & rosemary Share this:TwitterFacebookLike this:Like Loading... Related