Curried Green Lentil Dal With Sweet Potatoes and Mushrooms [Vegan, Gluten-Free] – One Green Planet

A dal usually refers to a soup-esque dish made from lentils – a staple food of South Asian countries – that are loaded with protein and fiber to keep you full all night long. Warming, hearty, and creamy – the perfect winter dish – this dal is super inexpensive and takes little to no prep to create. After acquiring a few key spices we think it’s safe to say that any vegan pantry would contain the rest of the simple key ingredients.

Source: Curried Green Lentil Dal With Sweet Potatoes and Mushrooms [Vegan, Gluten-Free] – One Green Planet

Nutrient-Dense Broccoli, Peas, and Kale Soup [Vegan, Gluten-Free] – One Green Planet

Our bodies naturally crave warm food during winter, and it’s important that we give it to them. This soup is not only warm and comforting, but nutritionally dense from the amount of greens added to it. Easy to prepare and satisfying to eat!

Source: Nutrient-Dense Broccoli, Peas, and Kale Soup [Vegan, Gluten-Free] – One Green Planet