These sweet potatoes are loaded with Mexican-inspired flavors! The best thing about this recipe is that it comes together quick, so they are perfect for a busy day or when you get home late.
Source: Chipotle Black Bean Stuffed Yams [Vegan] | One Green Planet
This hearty vegan tuna casserole recipe calls for garbanzo beans instead of tuna and mushrooms instead of the traditional can of Cream of Mushroom Soup.
Source: 2015 Veganosity Recipe Favorites
When it comes to popularity, 2015 was the year of comfort food! This list may look like a lot of burgers and comfort foods at first glance, but fear not — they come in all shapes, sizes, and flavors.
Source: Green Monster Approved! 40 Most Popular Vegan Recipes of 2015 | One Green Planet
Healthy Broccoli Mac & Cheese! This recipe uses a cauliflower cream sauce, making the recipe super healthy and vegan! Your skinny jeans will thank you!
Source: Healthy Broccoli Mac & Cheese – it doesn’t taste like chicken
Hot and steamy rice noodles get loads of flavor from ginger, garlic, tamari, toasted sesame oil, and lots of green vegetables in this gluten-free, vegetarian and vegan recipe. This week has been fu…
Source: Hot Sesame Rice Noodles with Asparagus, Shiitakes and Pea Shoots – The Bojon Gourmet
A comforting lasagna, with spinach, mushrooms, brought together with a simple, creamy alfredo sauce. Topped with fresh tomatoes, this dish is comforting, but not heavy, leaving plenty of room for dessert.
Source: Spinach and Mushroom Alfredo Lasagna [Vegan] | One Green Planet
This bowl is packed with so many flavors and textures! You wouldn’t think to put these together in one dish, but when you do, it all comes together. It’s crunchy, sweet, savory, umami-infused, and heartily filling.
Greek baked beans is a simple dish that gets its unique flavour from ripe tomatoes seasoned with cinnamon. It’s tasty, healthy and effortlessly vegan.
These mini vegan quiches are made with a flaky puff pastry crust and stuffed with a baked up spinach and mushroom filling.
Vegan Coyote 