If you’re looking to step up your sandwich game, you’ve got to give this a try. Two-story sandwich? Oh man.
Source: Bombay Potato Sandwich With Cilantro Chutney [Vegan, Gluten-Free]
If you’re looking to step up your sandwich game, you’ve got to give this a try. Two-story sandwich? Oh man.
Source: Bombay Potato Sandwich With Cilantro Chutney [Vegan, Gluten-Free]
These sun-dried tomato, basil, and spinach pinwheels make a perfect party appetizer or light lunch. They take about 15 minutes to make and are a healthy alternative to pinwheels made with cream cheese. They look so fancy when plated as a delicate little roll up. Don’t you think? Sprinkled with a dusting of crushed pine nuts and a basil leaf– you’ve gone gourmet in 15 minutes flat. Impressive.
Source: Sun-Dried Tomato, Basil, and Spinach Pinwheels [Vegan, Gluten-Free]


With all these veggies turned into delicious noodles, you might never eat regular pasta again. This is the perfect way to lighten up summer dishes and still get all the flavor and satisfaction of your favorite comfort food.
Source: Lighten Up Summer Meals With These 15 Vegan Spiralized Noodle Dishes
Zucchini noodles, or “zoodles,” give this meatless dish a unique twist. Zucchini noodles can easily be made with a spiralizer, but cutting them into a julienne works well too. Alternatively, serve these zesty meatballs over your favorite starch, such as pasta or quinoa. This recipe comes to us from Myra of The Happy Health
Source: Black Bean Meatless Balls and Zucchini Noodles – Meatless Monday
This is fast food, and it’s real good food too.
Source: Raw Portobello Burgers With Collard Greens and Guacamole [Vegan, Gluten-Free]

Sliders have evolved to include pretty much anything served on a tiny bun. We took a plant-based approach with this recipe by using nothing but chickpeas, BBQ sauce and a few seasonings to create the savory, delicious filling on these bad boys. These are best served with this pineapple slaw to add just the right amount of sweetness and crunch for an irresistible party snack or summery dinnertime dish.
In the mood for something light while also flavorful and decadent? Take this Moroccan veggie pasta for a spin this summer.
Source: Spaghetti Moroccan Style With Spinach and Walnut Pesto [Vegan, Gluten-Free]
Spicy or not, these teriyaki cauliflower tacos are sure to impress. The pineapple salsa just knocks this out of the park. Definitely give this a try.
Source: Teriyaki Cauliflower Tacos With Pineapple Salsa [Vegan, Gluten-Free]
This delicious curry is brimming with fresh summer produce like corn and zucchini, plus carrots, chickpeas and mushrooms that are cooked in a delicately spiced coconut milk sauce.
Source: Summer Sunshine Curry With Spiced Rice [Vegan, Gluten-Free]
If you are looking for a healthy dinner to cook in a pinch, then you will love this potato curry recipe. Customize it to your liking by swapping in your favorite curry sauce and adding in whatever other veggies you have lying around! It tastes incredible on its own, over freshly cooked rice, or with some naan bread.
Source: Quick and Easy Authentic Potato Curry [Vegan, Gluten-Free]