Spiced Black Bean and Roasted Jalapeño Guac Tostadas [Vegan, Gluten-Free]

When you’re in a pinch, these tostadas make for an awesome meal or appetizer. Spiced, mashed black beans are served over a crisp corn tortilla with roasted japaleño guacamole, fresh cilantro, and veggies

Source: Spiced Black Bean and Roasted Jalapeño Guac Tostadas [Vegan, Gluten-Free]

Pressure Cooker Mexican Lentil Stew [Vegan, Gluten-Free]

This pressure cooker stew is hearty, smoky, and incredibly easy to make – just pop all the ingredients into a pressure cooker for 25 minutes and you will have a delectable lunch or dinner. They stew is made up of lentils, onions, smokey paprika, and a handful of fresh chiles, zucchini, and other vegetables that all blend into a dish that is elegantly simple and who’s flavor profile is devilishly spicy and complex.

Source: Pressure Cooker Mexican Lentil Stew [Vegan, Gluten-Free]