Golden Raisin and Beluga Lentil Salad With Cumin Caramelized Vegetables [Vegan, Gluten-Free]

This hearty salad is packed with healthy caramelized vegetables, filling lentils, and an elegant bouquet of herbs and spices. It’s a great meal to make at the beginning of the week so you can have it on hand for lunches or a quick dinner.

Source: Golden Raisin and Beluga Lentil Salad With Cumin Caramelized Vegetables [Vegan, Gluten-Free]

Curried Red Lentil Dal With Sunchoke [Vegan, Gluten-Free]

This curried red lentil dhal is excellent and especially when it’s on a pile of Romain lettuce, spinach, red cabbage, celery, parsnip, carrot, turnip, and bell pepper. The complex mixture of spices of the dhal is accented by the texture of sunchoke and squash and then finished with the crisp, freshness of raw vegetables.

Source: Curried Red Lentil Dal With Sunchoke [Vegan, Gluten-Free]