Note: The oil isn’t needed. Saute onions in veggie broth or water. Healthier
You can make your own vegan “refried” beans right on your stove top in a matter of minutes. This recipe is a great option for adding to burritos or tacos!

Easy to make Vegan White bean chili is a nice change from red chili. It is completely different in flavor with wonderful spices!
Source: Vegan White Bean Chili
note: Make this oil free by choosing an oil free vinegarette or making your own.
This lentil and beetroot salad is perfect for a simple and easy but lovely meal!
Source: Lentil and Beetroot Salad with Tofu Feta [Vegan] – One Green Planet
note: This recipe can easily be made oil free by losing the sesame oil and sauteing in water or broth. If you want you could toast some sessame seed to add increased sesame flavor
This kale salad can very much become a base for your everyday meals.
Source: Warm Broccolini and Shiitake Baby Kale Salad [Vegan] – One Green Planet

Collard Green Wraps are a simple and delicious plant-based meal that take less than 15
Source: Collard Green Wraps
This butternut squash chili is loaded with sweet-tart apples, warming spices, hearty chickpeas and black beans. Easy to make, super flavorful, and guaranteed to warm you up!
Source: Butternut Squash Chili
This Jackfruit Stew with Chickpeas and Root Vegetables is so tasty and comforting! It will keep you warm and cozy all winter long.
The oil isn’t needed. It adds nothing but fat. Saute with water or broth.
Source: Jackfruit Stew with Chickpeas and Root Vegetables [Vegan] – One Green Planet