Source: Creamy Vegan Potato-Leek Soup
Category Archives: forks over knives
Irish Stew Recipe – White Bean & Cabbage | Forks Over Knives
Our Irish Stew recipe has ingredients found in an Irish home. With barley and white beans, our Irish Stew is a healthy, filling meal that you should try.
Source: Irish Stew Recipe – White Bean & Cabbage | Forks Over Knives
15 of our Favorite Gluten-Free Vegan Recipes
We’ve rounded up our favorite vegan gluten-free recipes, including pizza, pasta, stews, pies, and more. Read on and get cooking!
Tomato Tamarind Chutney
Sweet and tangy, chutney is the perfect complement to Indian curries, and we love this version made with tomato and tamarind. Get the recipe!
Source: Tomato Tamarind Chutney
Brussels Sprouts with Maple-Mustard Sauce
In this super-quick recipe, Brussels sprouts are braised in a pressure cooker with a tangy-sweet combination of Dijon mustard and maple syrup.
Cinnamon-Banana Nice Cream with Fruit Compote
A quick homemade pear compote brings extra sweetness and flair to this dairy-free frozen dessert—simply delicious. Try this nice cream today!
Tempeh Chili
Crumbled tempeh makes a hearty, almost meatlike addition to this zesty vegan chili, which is on the table in 45 minutes. Get the recipe!
Source: Tempeh Chili
Quinoa Salad with Creamy Salsa Dressing
A creamy homemade dressing bursting with roasted salsa flavors makes for a luscious quinoa salad. Try this quinoa salad recipe today!
Fancy Vegan Meatballs
Vegan meatballs are nestled in romaine cups, topped with cashew crumble, and served with marinara for a tasty appetizer. Get the recipe!
Source: Fancy Vegan Meatballs
Broccoli-Crust Veggie Pizza
Like cauliflower, broccoli can make a great pizza crust, and it serves as a striking base for this veggie pizza. Try this recipe tonight!
Source: Broccoli-Crust Veggie Pizza
Vegan Coyote 