Roasted Beet Falafel With Green Tahini Dip [Vegan, Gluten-Free] – One Green Planet

These ruby red, falafel get their color and a subtle earthy flavor from the roasted beets and then they are slathered in a green tahini dip that creamy and bursting with flavor. Plus, you’ll get to learn how to make your own tahini paste.

Source: Roasted Beet Falafel With Green Tahini Dip [Vegan, Gluten-Free] – One Green Planet

Navy Bean Hummus and Mixed Vegetable Pita Pockets – Plant-Based Vegan Recipe

Creamy, garlicky navy bean hummus and crunchy fresh vegetables are tucked into hearty whole-wheat pitas in a perfect marriage of textures, colors, and flavors. From The Forks Over Knives Plan Instructions 1. To prepare the hummus, place the soaked navy… Read more

Source: Navy Bean Hummus and Mixed Vegetable Pita Pockets – Plant-Based Vegan Recipe