These are a favorite of my friend Judy Micklewright’s six-year-old daughter, Becky, who could not stop eating them the first time I served them to her. The potato wedges make it easier to keep the stuffing in the tacos. From… Read more
Source: Spiced Sweet Potato Tacos – Plant-Based Vegan Recipe
This potato taco recipe demonstrates one of the best ways to make hearty, delicious, plant-based tacos.
Source: Spinach Potato Taco Recipe
Who knew a vegan ‘just like boxed’ mac and cheese would ever exist in our lifetimes? Let’s face it. mac and cheese from a box is so bad that it is actually so good. I don’t care what brand it is, a…
Source: ‘Just Like Boxed’ Mac and Cheese [Vegan, Gluten-Free]
Loaded with veggies and beans, this Mega Veggie Vegan Chili cooks in about 30 minutes in your Instant Pot or on the stove.
Source: Mega Veggie Vegan Chili | Recipe from FatFree Vegan Kitchen
You’re going to love this vegan Italian wedding soup recipe because it is nourishing and flavorful, cruelty free, simple and fuss free, the perfect addition to your plant-based diet recipes list, m…
Source: Easy Italian Wedding Soup With White Bean Balls [Vegan]
PIcadillo is a traditional Spanish and Latin American dish that consists of ground beef and chopped potatoes or chayote. This vegan spin of the dish uses lentil in place of the meat and also featur…
Summer just got cozier with this meatless meatball and spaghetti dinner. Grab some Netflix and your jammies and have this with a loved one or friend this summer.
Source: Spaghetti With Black-Eyed Pea ‘Meatballs’ [Vegan, Gluten-Free]
Forget pizza and take-out, baked stuffed sweet potatoes are now the ultimate feel-good dish!
Source: Charred Corn and Black Bean Stuffed Sweet Potatoes [Vegan]
Oh my, cherry pie! It’s the perfect way to end a great summer.
Source: Chambord Cherry Pie [Vegan]
Zucchini noodles, or “zoodles,” give this meatless dish a unique twist. Zucchini noodles can easily be made with a spiralizer, but cutting them into a julienne works well too. Alternatively, serve these zesty meatballs over your favorite starch, such as pasta or quinoa. This recipe comes to us from Myra of The Happy Health
Source: Black Bean Meatless Balls and Zucchini Noodles – Meatless Monday
Vegan Coyote 