This vegan green bean casserole is bursting with savory mushrooms and green beans in creamy white wine sauce, all topped with homemade crispy fried onions!
Source: Vegan Green Bean Casserole
Category Archives: Casserole
Farro, Mushroom, and Leek Gratin
This hearty casserole has all the flavors of holiday dressing. With its creamy sauce, chewy farro, and crispy topping, this gratin is a sensory delight.
Source: Farro, Mushroom, and Leek Gratin
Vegetable Pot Pie
This eye-popping vegan pot pie makes a hearty addition to a holiday menu or an impressive entree any time of year. Try the recipe today!
Source: Vegetable Pot Pie
Vegan Portabello Pot Roast
This savory dish is full of hearty portabello mushrooms and earthy herbs such as sage, basil, rosemary, and thyme.
Source: Vegan Portabello Pot Roast
Lentil Rice Casserole with Chickpea Dumplings – Vegan Richa
Lentil Rice Casserole with Indian spices baked with chickpea flour dumplings. Use veggies and lentils of choice. Vegan Gluten-free Soy-free Recipe. Casseroles work out well for when you want to put everything in a pot or pan and keep it ready to bake, bake an h our or so before the occassion and… Continue reading »
Source: Lentil Rice Casserole with Chickpea Dumplings – Vegan Richa
Vegan Mushroom Pot Pie with Sweet Potato Crust – Vegan Richa
Vegan Mushroom Pot Pie with Sweet Potato Crust. Mushroom Gravy Pie with mushrooms, cannellini beans, chard. Nut-free Recipe. Can be Gluten-free, Soy-free and oil-free
Source: Vegan Mushroom Pot Pie with Sweet Potato Crust – Vegan Richa
Vegan American Goulash
Lentils and mushrooms are simmered up with macaroni pasta and smoky, savory tomato sauce to make this easy and comforting vegan American goulash.
Source: Vegan American Goulash
Easy Vegan Mushroom Stroganoff
This comfort food recipe only takes 25 minutes to make. Perfectly creamy and luscious all while being dairy-free with a gluten-free option.
Source: Easy Vegan Mushroom Stroganoff
Tofu Lasagna [Vegan, Gluten-Free] – One Green Planet
This lasagna is not only vegan, but gluten free and low fat and just generally smug about how nutritious it is. Instead of ricotta cheese it has a tofu and cauliflower blend, and instead of noodles it has strips of eggplant and zucchini. After writing that I realize that to many people those substitutions probably sound sort of awful, but you’re just going to have to take my word for it that this actually does taste like a nice hearty lasagna. Or make the recipe and report back that I’m crazy, whichever you prefer.
Source: Tofu Lasagna [Vegan, Gluten-Free] – One Green Planet
Cheesy Vegan Corn Flake Potato Casserole
Chunks of potatoes are baked up in an ooey, gooey, cheesy dairy-free sauce and sprinkled with crispy homemade corn flake topping to make this comforting and totally vegan casserole.
Vegan Coyote 