Karachi biscuits are popular Indian tea time cookies that are sweet, crumbly, and melt in your mouth.
Source: Karachi Fruit Biscuits [Vegan]
Category Archives: breads
Whole Wheat Beet Swirl Bread [Vegan]
This bread may appear ordinary on the outside, but when you slice into it you will see the beautiful, vibrant red swirl throughout! This whole wheat loaf uses beet root to add the pop of color. Wha…
Collection of Vegan Muffin Recipes | Eggless Cooking
Find here a collection of easy to follow vegan muffin recipes with step-by-step instructions with pictures and notes.
Source: Collection of Vegan Muffin Recipes | Eggless Cooking
25 Incredibly Delicious Vegan Muffins
Who doesn’t love muffins? Sweet or savory, muffins are such a great and easy treat for all kind of occasions: breakfasts, birthday parties, school lunches, brunch, snacking in between meals or even for a light dinner. And because you don’t need milk or eggs to enjoy these little bites of deliciousness, I put together a round-up of 25 incredibly delicious vegan muffins. I just love having so many great vegan muffins in one post and I’m sure there is a flavor for everybody. We got the classic ones with blueberry and chocolate but also others with pumpkin, pomegranate, kiwi, cranberry
Russian-Inspired Cabbage and Mushroom Rye Bread Sandwich [Vegan]
This Russian-inspired rye bread sandwich features classic Russian ingredients like steamed cabbage, beetroots, creamy mushrooms, and some pine nuts. Think that cabbage is always overdone and mushy?…
Source: Russian-Inspired Cabbage and Mushroom Rye Bread Sandwich [Vegan]
Herbed Seed and Nut Bread [Vegan, Gluten-Free] | One Green Planet
Eggless Blueberry Muffins
The recipe for these eggless blueberry muffins couldn’t be easier. They’re ready in only 25 minutes and all you need for the preparation is one bowl! And they’re so delicious and of course vegan. The perfect little treat! Simple and DELICIOUS!! I LOVE making muffins because it’s just so easy! I mean I love baking in general, but my favorites are definitely muffins. I’ve always had a weakness for moist and perfectly sweet muffins. And this didn’t change when I became vegan… How to Make Vegan Muffins – Eggless Blueberry Muffins Making vegan muffins really isn’t more complicated than making regular
Source: Eggless Blueberry Muffins
Pretzel Buns [Vegan]
These delightful pretzle buns are poached in hot water and baking soda before being baked so they have a crusty brown exterior but they’re soft and doughy inside. They’re perfect for making sandwiches or you can have them accompany your main course.
Source: Pretzel Buns [Vegan]
5-Ingredient Babka Wreath [Vegan]
This festive twist on the traditionally Jewish sweet bread is not only gorgeous – it’s delicious too. This babka makes the perfect addition to a decadent brunch or it can be served alongside a piping hot cup of your preferred cafeene.
Greek Roasted Garlic Skillet Bread [Vegan]
This traditional Greek bread has a hearty golden brown crust that’s flecked with salt and inside it’s soft moist and delicious.The roasted garlicky goodness is perfectly distributed in each bite of this beautiful loaf of bread– it’s perfection
Vegan Coyote 