Rip Esselstyn’s nearly fat-free hummus recipe is an oil-and tahini-free hummus recipe perfect for low-fat or fat-free vegetarians and vegans.
Source: Low-Fat Creamy Vegan Hummus
Rip Esselstyn’s nearly fat-free hummus recipe is an oil-and tahini-free hummus recipe perfect for low-fat or fat-free vegetarians and vegans.
Source: Low-Fat Creamy Vegan Hummus
My daughter is addicted to this 5 minute chocolate hummus and I don’t blame her! Sweetened with maple syrup and no sugar, it’s a healthy snack or dessert.
Source: Chocolate Hummus | 5 Minute Dessert Recipe Using Beans
These little babies are dangerously addictive! The crunch, the herbs, the garlic. Although you can eat these on their own, they are great as a side. The have way too much oil for my taste but you can easily sub aquafaba as a much healthier approach.
Source: Mini Garlicky Hasselback Potatoes [Vegan, Gluten-Free] – One Green Planet
An easy baked tofu recipe that’s great on its own or can be used in so many dishes: on salads, in sandwiches, in tacos, on pasta, use these everywhere!
Source: Baked Tofu Bites

This Vegan Swirled Fudgesicle Recipe is refreshing, creamy, rich and delicious. They’re also made of entirely whole-foods, plant-based ingredients and are
Source: Vegan Swirled Fudgesicle Recipe (70 Calories) – Plant You
Toasted pita rounds are the perfect size for personal pizzas, and they pair deliciously with the Mediterranean flavors. Get the easy 30-minute recipe!
Source: Mediterranean Salad Pizzas
It takes less than 5 minutes to make this single serving banana mug cake… The entire recipe is LESS THAN 100 calories!
Source: Low Fat Banana Mug Cake
Looking for some colorful and festive-looking treats in the summertime? Then you can’t miss this easy but delicious Frozen Chocolate-Banana Treats.
Source: Frozen Chocolate-Banana Treats