Simple, 10 ingredient Banh Mi-inspired spring rolls with crispy baked tofu, quick pickled veggies and an easy vinegar dipping sauce. Vegan and gluten free and so fresh, quick and filling.
Author Archives: Bill and Merre Davis
Asian Lentil Burger Lettuce Wraps ~ Veggie Inspired
How-to Make Chickpea Flour and Socca Pizza – Tasty Yummies
How to Cook Tofu – Connoisseurus Veg
Baked Falafels
I love falafels But I don’t want all the added fat that would normally be in a deep-fried dish. So I bake them instead, and the results taste as good as the fried original.
Source: Baked Falafels
Plant-Based Tuna Recipe : A Tu-No Casserole!
Healthy Homemade Pop Tarts (low sugar, gluten free, vegan)
These healthy Homemade Pop Tarts are much better than storebought — all natural, refined sugar free, gluten free, eggless and vegan!
Source: Healthy Homemade Pop Tarts (low sugar, gluten free, vegan)
Top 20 Accidentally Vegan Foods | Vegan Food | Living | PETA

You’ll jump for joy when you discover which of your favorite snacks are vegan!
Source: Top 20 Accidentally Vegan Foods | Vegan Food | Living | PETA
Soba Noodles With Sweet Ginger Scallion Sauce Recipe – Food.com
Pretty simple and straightforward. Can be served as a side or easy main dish. May be eaten cold or hot. Note: I believe this recipe originated in David Chang Momofuku cookbook.
Source: Soba Noodles With Sweet Ginger Scallion Sauce Recipe – Food.com





