Looking for healthy salad dressings? Dreena serves up 5 that are whole-foods based, dairy-free, vegan, gluten-free, and even oil-free!
Source: 5 Healthy Salad Dressings and Sauces You Will LOVE! (dairy-free, oil-free, vegan)
Monthly Archives: August 2018
Pineapple Raspberry Wine Spritzer – Vegan Yack Attack
This Pineapple Raspberry Wine Spritzer is perfect for keep you cool during these hot summer months! Subtly sweet, with fresh ingredients, and easy-to-make!
Source: Pineapple Raspberry Wine Spritzer – Vegan Yack Attack
Summer Daikon Rolls With Avocado and Micro Greens [Vegan, Gluten-Free] – One Green Planet
Spicy daikon radish stands in for rice paper wraps in this refreshing wrap recipe. Adapted from VEGAN: THE COOKBOOK.
Source: Summer Daikon Rolls With Avocado and Micro Greens [Vegan, Gluten-Free] – One Green Planet
Roasted Beet Falafel With Green Tahini Dip [Vegan, Gluten-Free] – One Green Planet
These ruby red, falafel get their color and a subtle earthy flavor from the roasted beets and then they are slathered in a green tahini dip that creamy and bursting with flavor. Plus, you’ll get to learn how to make your own tahini paste.
Source: Roasted Beet Falafel With Green Tahini Dip [Vegan, Gluten-Free] – One Green Planet
Raw Kiwi Lime Cheesecake [Vegan, Gluten-Free] – One Green Planet
This recipe is so simple but packed with zesty flavor and creamy texture! There is the wonderful tanginess of the lime and the kiwi, richness from the coconut milk, and nutrition from the super greens powder and the vegan protein powder. If you do not have access to super greens powder, then you can use a combination of maca, spirulina, vanilla powder, and coconut sugar. This will ensure your protein cheesecake is packed with superfood goodness.
Source: Raw Kiwi Lime Cheesecake [Vegan, Gluten-Free] – One Green Planet
Refried Bean and Salsa Soup [Vegan, Gluten-Free] – One Green Planet
This soup is as bright and colorful as summer is. Whoever said soups aren’t for summer has never tried this one.
Source: Refried Bean and Salsa Soup [Vegan, Gluten-Free] – One Green Planet
Miso Noodle Soup Recipe | World of Vegan
You’re going to love this ten-minute miso noodle soup recipe! It’s a perfect comforting and delicious vegan dinner option.
Island Teriyaki Tofu Scramble
This fun spin on traditional tofu scramble carries a punch of savory Island teriyaki flavor. It’s one of my favorite recipes from The Friendly Vegan Cookbook!
Source: Island Teriyaki Tofu Scramble
Vegan Pizza Burgers Recipe | World of Vegan
This pizza burger recipe from the Minimalist Baker cookbook is featured on the front cover for a reason. It’s dee-licious and a definite crowd-pleaser!
Vitamin B-12 for Vegans: What You Need to Know
There is just one nutrient that isn’t available naturally in plant foods: vitamin B12. Luckily, consuming adequate vitamin B12 is easy!
Vegan Coyote 