This recipe for chocolate zucchini squares tastes sinfully decadent but it’s surprisingly healthy. The zucchini, apple sauce, and coconut flowers combine a fluffy mousse-like base that is finished with a rich chocolate frosting.
Swirls of homemade piri piri hot sauce top this family-friendly, sweet potato and lentil soup. Vegan, nutritious and perfect for lunch.
What a dismal, dispiriting day here in Scotland’s capital city. February, eh? What are you gonna do? Other than a paid-for ticket to somewhere equatorial the only thing for it is a big, hearty and colourful bowl of soup. The brighter the better.
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Source: What I Eat in a Day | Vegan