Szechuan Zoodles [Vegan, Gluten-Free] May 20, 2017 by Bill and Merre Davis 0 The buckwheat noodles and zucchini noodles are tossed in a fiery peanut sauce that is to die for. Plus this recipe makes a large portion so this is a great dish to share with your friends. Source: Szechuan Zoodles [Vegan, Gluten-Free] Share this: Share on X (Opens in new window) X Share on Facebook (Opens in new window) Facebook Like Loading... Related