Ponzu Noodle Salad – Plant-Based Vegan Recipe March 28, 2017 by Bill and Merre Davis 0 Ponzu is a soy and citrus sauce popular in Japanese cooking. Use it to dress up simple vegetable and rice dishes, or use it as a sauce for stir-fries. Make this dish in the spring when snow peas and cilantro… Read more Source: Ponzu Noodle Salad – Plant-Based Vegan Recipe Share this: Share on X (Opens in new window) X Share on Facebook (Opens in new window) Facebook Like Loading... Related