Vegetarian + Vegan Recipes – Appetizers – Dolmades – Swiss Chard Leaves Stuffed with Rice, Chickpeas and Tomatoes January 19, 2014 by Bill and Merre Davis 0 I would probably use brown rice instead of white. Vegetarian + Vegan Recipes – Appetizers – Dolmades – Swiss Chard Leaves Stuffed with Rice, Chickpeas and Tomatoes. Share this: Click to share on X (Opens in new window) X Click to share on Facebook (Opens in new window) Facebook Like Loading... Related