Monthly Archives: December 2013
Nog-Off: Speed Round Rematch!
Two years after the first fight for vegan nog supremacy went down, the landscape of dairy-free, egg-free holiday beverages has finally shifted once more. The first change is not a happy one; it seems that the Earth Balance Soy Nog has thrown in the towel, bowing out of the game altogether. This would have left a gaping hole in the lineup, but the good news is that a spry newcomer has stepped up to the plate in its wake. Going by the name of “Holiday Nog” by Califia Farms, this rookie is a definite underdog, having appeared on the scene with little fanfare and almost no web presence. It doesn’t help matters that these shapely 48-ounce bottles are Whole Foods Market exclusives, severely limiting their availability across the country.

What the Holiday Nog lacks in distribution, it makes up for in innovation. The first almond-based nog on…
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Creamy Garlic Hummus Recipe
I usually cook my own chickpeas for this and I use the cooking water for the liquid in the hummus.
Spiced Sweet Potato Hummus |
V e g a n D a d: Savoury Lentil Vol-au-Vent with Ginger Applesauce
Meatless Monday Cannellini Bean Bruschetta | Meatless Monday
Meatless Monday Sweet Potato Collard Green Stir Fry | Meatless Monday
Meatless Monday Sweet Potato Collard Green Stir Fry | Meatless Monday.
Gluten free if you use the tamari.







