Are you sick of pumpkin spice recipes? Oh sorry I can’t hear you over the sound of my coffee machine making a pumpkin spice latte.

Anyways I was feeling pretty cocky after my last attempt at bread that I figured I could easily take that deliciously light and moist bread recipe and make it pumpkin flavoured. 

I took that last recipe and cut it in half because it makes two loaves (I wanted one) and gave it a twist:

• Warm 1 & 3/4 cups almond milk with 2 tbsp molasses in the microwave and add it to a bowl with 2 tsp dry yeast
• After the yeast is all foamy, I added 1 tbsp cinnamon, 1 tbsp nutmeg, a dash of salt, 1/2 can of pumpkin puree, and 1 tbsp brown sugar
• Then I added 3 cups white flour slowly, first stirring with a wooden spoon and then kneading as…